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Dec 18 2013
4 years ago
4:43 PM MST

White Chocolate Cranberry Cookies Recipe

Dec 18, 2013 @ 4:43 PM MST
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White chocolate chip cranberry Cookies

Are you in the holiday cookie baking and eating mode yet? Yep, we are too! Try these excellent white chocolate chip cranberry cookies! There’s something about the combo of dry tart cranberries and sweet white chocolate that is so fantastic. These are a huge hit in my family especially with my husband. He says they are “amazing”, and they happen to be very easy and quick to make!

White Chocolate Chip Cranberry Cookies

Recipe from Betty Crocker

Ingredients:
3/4 cup butter or margarine, softened
3/4 cup packed light brown sugar
1/2 cup granulated sugar
2 teaspoons vanilla
1 teaspoon almond extract, if desired
1 egg
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup white vanilla baking chips (6oz)
1  cup sweetened dried cranberries

Making cranberry white chocolate chip cookies Hip2Save

Directions:

Heat oven to 350°F. In large bowl, beat butter, brown sugar, granulated sugar, vanilla, almond extract and egg with electric mixer on medium speed until well mixed.

Stir in flour, baking soda and salt. Stir in baking chips and cranberries.

On ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.

Bake 12 to 15 minutes or until light brown. Cool 2 to 3 minutes; remove from cookie sheet to cooling rack. (Makes about 36 cookies.)

White chocolate cranberry cookies Hip2Save

cranberry cookies Hip2Save

What a beautiful holiday cookie too. Soft, chewy, and delicious! Enjoy.

Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s recipes created just for Hip2Save, click here.

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