Salmonella Outbreak Linked to Raw Onions Shipped from Mexico

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onions on a cutting mat

The Centers for Disease Control (CDC) thinks it finally knows the source of a mysterious salmonella outbreak that has been growing across 37 states since mid-September. As a result, an undisclosed quantity of fresh onions is now being recalled.

In a recall notice issued by the Food and Drug Administration (FDA), ProSource Produce said that raw onions shipped from Chihuahua, Mexico between early July and late August are potentially contaminated with salmonella. The affected produce includes whole raw jumbo, colossal, medium, and sweet onions (including red, white, and yellow varieties).

yellow onions in bag in store at target

The imported onions were distributed by ProSource to wholesalers, broadline foodservice customers, and retail stores in 35 states and parts of Canada. A record of retailers who sold the onions was not included in the recall, but you can view a list of the states where the onions were distributed here.

The recalled onions were sold under the brand names Big Bull, Peak Fresh Produce, Sierra Madre, Markon First Crop., Markon Essentials, Rio Blue, ProSource, Rio Valley, and Sysco Imperial.

box of onions at Target

At this time, 652 people in 37 states have been infected with the outbreak strain of Salmonella Oranienburg, but that number is expected to grow as more illnesses are reported. Symptoms of salmonella include diarrhea, vomiting, fever, stomach cramps, and dehydration starting anywhere from six hours to six days after being exposed to the bacteria.

Most people recover from Salmonella without treatment after four to seven days. Some people (including children under 5, adults 65 and older, and people with weakened immune systems) may experience a more severe illness that requires medical treatment or hospitalization.

yellow onions

The CDC says that onions can last up to three months in storage. The agency is currently urging consumers to “throw away any whole red, white, or yellow onions you have at home that do not have a sticker or packaging. If you can’t tell where the onions are from, don’t buy or eat them.”

ProSource said consumers who have purchased onions that originated in Chihuahua are “urged to return them to the place of purchase for a full refund or throw them out.” For additional information, consumers can contact the company at 208-928-4959 on weekdays from 8 AM to 5 PM MT.


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(Thanks, Benjamin!)

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Comments 1

  1. Florence R.

    Mexico, China Avoid all foods from these Countries with NO Safe Food Standards

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