Jalapeno Popper Dip
yield: 10 SERVINGS
prep time: 10 MINUTES
cook time: 20 MINUTES
total time: 30 MINUTES
Easy cream cheese-based appetizer dip with a touch of heat from the jalapenos.
Ingredients
- 8 oz. package cream cheese, softened
- 1/2 cup real mayonnaise
- 4 oz. cheddar cheese, cubed (or Velveeta cheese if you prefer)
- 3 jalapeños, finely chopped & seeds removed
- 1 green onion, chopped
- 12 Ritz crackers, crushed
- 1 tablespoon butter
Directions
1
Preheat oven to 350 degrees.
2
Mix softened cream cheese and mayonnaise well. Add in cheddar cheese and jalapeños, again mixing until fully combined.
3
Press mixture onto the bottom of a greased 9-inch pan.
4
Mix crushed crackers with melted butter and sprinkle them on top.
5
Bake for 20 minutes or until heated through. Top with sliced green onions. Serve with more crackers or tortilla chips, and enjoy!