Restaurant Style Chocolate Chip Cookie Skillet
yield: 8 SERVINGS
prep time: 10 MINUTES
cook time: 25 MINUTES
total time: 35 MINUTES
Make this easy and popular restaurant style chocolate chip skillet cookie for dessert! Top it with your favorite ice cream flavor and enjoy the warm cookie dessert! Recipe from MarthaStewart.com
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cups sugar
- 1/3 cup brown sugar
- 1 egg
- 6 tablespoons butter, softened
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Directions
1
Preheat oven to 350 degrees.
2
Grease a 10 inch cast iron skillet or a similarly sized cake pan with a little additional butter. In a large mixing bowl, mix together butter, egg, vanilla, and both sugars.
3
Stir in salt, flour, and baking soda. Lastly, mix in chocolate chips.
4
Spread into skillet evenly. Bake at 350 degrees for about 18-20 minutes until golden brown.
5
Let sit about 5 minutes. Serve while still warm with vanilla ice cream if desired. Makes about 8 slices.