Frozen Chocolate-Dipped Peanut Butter Banana Bites

yield: 4 SERVINGS

prep time: 15 MINUTES

total time: 15 MINUTES

These easy to make banana bites hit the spot when you're craving a chocolatey snack or dessert!


  • 2-3 bananas, sliced
  • 1/3 cup peanut butter (or any nut butter)
  • 1/2 cup chocolate chips



To prevent your bananas from browning, after you slice them, toss them with a teaspoon or two of citrus juice (lemon, lime, orange, or even pineapple works) or use Fruit-Fresh from Ball. Next, spread a small amount of peanut butter between two slices of bananas and continue doing this on all of them, making little banana sandwiches.


Place all of them on a baking sheet that has been covered in parchment paper. Freeze for about an hour. This makes it easier to dip in chocolate.


Melt chocolate chips in the microwave, in 15-second increments, taking the bowl of chocolate out to stir each time until melted. Add a tiny splash of coconut oil if chocolate clumps to smooth it out.


Dip one side of each banana bite in chocolate and place back on the parchment paper.


Place baking sheet in the freezer until banana bites are completely frozen, and then enjoy!


Store any leftovers in a covered container in the freezer.

Brought to you by Hip2Save.