Welcome Back! We missed you!

Quickly login with your social network or email:

Forgot Password?

Don't have an account? Register

Forgot Password

Don't have an account? Register

Become a Hip2Save Insider

Don't Miss Out! Join our large community of insiders - it's totally free! Once you join, you'll be able to save & share your favorite deals, rate posts and recipes and add items to your cookbook! What are ya waiting for?!

Already have an account? Login

Become a Hip2Save Insider

Don't Miss Out! Join our large community of insiders - it's totally free! Once you join, you'll be able to save & share your favorite deals, rate posts and recipes and add items to your cookbook! What are ya waiting for?!

Already have an account? Login

Black Friday 2018

Subscribe to our newsletter

Subscribe to our Collin's Favorites newsletter

Subscribe to our Today Only Deals newsletter

Subscribe to our Target Deals newsletter

Subscribe to our Baby Deals newsletter

Subscribe to our Recipes & DIY newsletter

Classic Dill Dip (Easy Appetizer Idea)

21 Comments

Classic Dill Dip Recipe Hip2Save

If you’re looking for a quick appetizer idea, try this classic creamy dill dip that’s both easy to make and a crowd pleaser! It requires just a handful of ingredients and pairs perfectly with fresh veggies. Make it the night before for added convenience and flavor.

Classic Dill Dip

Recipe adapted via Allrecipes.com

1 cup Sour Cream
1 cup Real Mayonnaise
3 Tablespoons white onion, grated
1 Tablespoon dried dill weed
1 Teaspoon dried oregano
1 Teaspoon seasoning salt (or to taste)
How to make dill dip hip2save
Directions: Combine all ingredients in medium bowl. Refrigerate overnight or serve right away! Serve with a variety of fresh veggies like celery, radishes, cauliflower, snap peas, broccoli, bell peppers, and carrots.

Note: I’ve used low fat sour cream in the past – the consistency is pretty thin but it still has great flavor. This dip is a family favorite and goes fast! If you happen to have any leftovers, this dip makes a great sauce served on top of fish. Enjoy!
[h2s_box]Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s recipes created just for Hip2Save, click here.[/h2s_box]

Join The Discussion

Comments 21

  1. Joanne Edmonds

    I love dill dip, I always use greek yogurt for thickness and extra protein.

    • Lina (Hip's Modern Martha)

      Great idea 🙂

    • Katie

      That’s what I do too! I usually make a tzaziki dip with shredded cucumber, dill, garlic powder, lemon juice, and Greek yogurt.

    • mapdap

      Does the yogurt replace the sour cream or mayo?

  2. Jennifer

    Wow, never thought to put leftovers on fish I bet it’s great! I have put this on a baked potato before and that was super good.

  3. Kate

    I love dill dip. I buy the round King’s Hawaiian bread, hollow out the center, and place this dill dip in the middle. Serve it on a large platter with the torn up middle pieces around the edges. As people eat the dip, they can continue to tear off more pieces of the bread and enjoy with the dip. YUM!

    • Lina (Hip's Modern Martha)

      Oh yum! I want that now 🙂

    • Joanne Edmonds

      I do the same thing with a big round loaf of pumpernickel. This is also delicious with spinach chopped and mixed in.

  4. Maria

    This may sound dumb, but what is real mayonnaise? I hear that and I think what makes mayonnaise fake? Lol

    • Lina (Hip's Modern Martha)

      To me it means not miracle whip.

    • shopper

      Hellmann’s or Best Foods,depending on what side of the rockies you are, their product is named REAL mayo.

    • BreB

      We like Duke’s!

  5. Flgrl

    Yum, I’ll try it with greek yogurt instead of the mayo and sour cream.

    • Rebekah

      If you use the greek yogurt, is it 2 cups of the yogurt to get the same amount correct?

  6. Lacy

    Yummy Lina! Perfect it for our fantastic weather we are having!

  7. Shelby

    this dip is also yummy atop a baked potato

    • Lina (Hip's Modern Martha)

      Yum! Great idea

  8. Melissa B.

    I make a version of this dip that has different seasoning proportions.
    1 pint sour cream
    1 cup mayo
    1 Tablespoon McCormick SeasonAll
    1 Tablespoon dried dill weed
    1 Tablespoon dried chopped onion
    1 Tablespoon dried parsley

    I have used both low fat and regular mayo and sour cream. Tastes great either way! And it is always a hit at parties.

  9. Kidsallgone

    When I clicked on the Caprese salad on a stick it takes me to the dip 👎👎

  10. Sherry

    Try adding BauMonde to the dip also garlic powder.

  11. Diana

    What amount of onion powder would you recommend if not using fresh grated onion?
    Thank you!

Leave a Reply

Your email address will not be published. Required fields are marked *

It's not your Grandma's coupon site!

🍗 Looking for a new recipe to share for Thanksgiving? Look at these!