New Starbucks Valentine’s Drinks & Cake Pops Available Now
Get ready for new Starbucks drinks!

Pop over to Starbucks to check out the sweet lineup of new Valentine’s drinks and treats!
Let’s take a closer look at the newest Starbucks drinks:

Starbucks is offering two limited-edition Valentine’s Day beverages to celebrate the season of love! These new drinks include White Chocolate Strawberry Cream Cold Brew and Strawberry Shortcake Frappuccino, yum!

The Valentine Cake Pop has returned to the seasonal menu as a fun, bite‑sized way to celebrate the winter holiday!

These two new matcha beverages feature layers of color, flavor and texture. The new drinks are Iced Double Berry Matcha and Iced Banana Bread Matcha.
Plus, the raspberry syrup that is featured in the Iced Double Berry Matcha will also become part of the year-round menu!

Starbucks recently rolled out a new limited-time Refresher in celebration of the second season of Beast Games. This drink is a tart lemonade mixed with Strawberry Açaí and Mango Dragonfruit Refreshers, topped with fruit pieces that get swirled in for a purple ombré look. It will be featured in tonight’s new Beast Games episode, a Beast Games x Survivor crossover, so if you’re a fan of fruity drinks or the show, it’s worth checking out while it’s around.

Both the Caramel Protein Matcha and Caramel Protein Latte can be crafted with classic caramel or a new sugar-free caramel syrup and are available hot or iced.

Inspired by the viral Dubai chocolate trends, you can choose between the Iced Dubai Chocolate Matcha or the Iced Dubai Chocolate Mocha, both topped with pistachio cream cold foam and a salted brown buttery topping.

Starbucks fan favorite pistachio flavor is back and, for the first time, it will be sticking around beyond winter so you can enjoy it all year in drinks or as a cold foam add-on.
The winter pistachio lineup includes the Pistachio Cortado, Pistachio Cream Cold Brew, Pistachio Latte (hot or iced), and Pistachio Frappuccino, all featuring that favorite pistachio flavor with a lightly salted brown buttery topping.

Also being added to the Starbucks brewed and whole bean coffee lineup is 1971 Roast, a blend that celebrates the five decades of Starbucks! This bold and dark-roast coffee blend has notes of toasted sugar and rich walnut.

Get ready for irresistible new treats and fun, globally inspired flavors popping up on the bakery menu. Tasty new additions include the Dubai Chocolate Bite, Cookie Croissant Swirl, Yuzu Citrus Blossom, Berry Blondie, Strawberry Matcha Loaf, and Chocolate Pistachio Loaf.

New Truffle, Mushroom, and Brie Egg Bites are made with cage-free eggs blended with black truffles, creamy brie, and mushrooms, then cooked sous vide for an extra smooth texture and rich flavor.
Yay or nay? Drop us a comment and let us know if you’ll be trying these new drinks and baked goodies!
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