Pre-Order Popeye’s Cajun Style Thanksgiving Turkey for Pickup or Home Delivery
Add some kick to your Thanksgiving meal with Popeyes Cajun Turkey!
Popeye’s is back with its Cajun-style turkey for Thanksgiving! Snag a pre-cooked frozen turkey at your local restaurant for $54.99, or have it shipped anywhere in the contiguous U.S. for $99. Your bird arrives in 1–3 business days, ready to freeze until you’re ready to feast! 🦃
Want less hassle? You can DoorDash your turkey, but keep in mind pricing and availability may vary by location.
Popeye’s Cajun-style turkeys are marinated, slow-roasted, and flash-fried for the juiciest meat and crispiest skin! Each weighs 11 to 13 pounds and will feed 8 to 10 adults, and all you have to do is thaw and cook it.
It seems easy, but is it worth it?! Let us know in the comments 👇
The photo looks good. Has anyone tried it?
Best turkey we have ever eaten but I don’t know if it’s 100 dollars good
That’s quite a recommendation! Compared to going to a restaurant, maybe one could justify $100 for the “best turkey we have ever eaten”. Or maybe bringing one as family guests.
I just looked up prices for Honey Baked Ham, another special holiday treat, and the pricing is somewhat comparable, with small differences in weight/portion sizes.
The Butterball Cajun turkey breast is excellent and much cheaper. Also smaller though
Thanks for the recommendation!
Check local popeyes stores/restaurants. We have one close to us that sells them for $49.99 you pickup and they are frozen.
Thanks for the tip, Steph! Good to know!
Much better
Thanks, Darlene! We’ll have to keep an eye out for that too!
Popeyes Cajun turkeys are worth and really tasty. I’d order online they are always more expensive. Go into the store and pre-order. They sell out quickly.
Thanks a bunch for the tip on pre-ordering in-store! đŚ So glad to hear these Cajun turkeys are worth it â they must be delicious if they sell out that fast! đ
For those who ordered, it says it is pre/cooked, you just have to thaw and cook. I assume just to get it to edible temp. But does it come out dried out and should I just fry my own? $100 is sp steep for just some seasonings that I can do myself.
It does not dry out unless you overcook. It comes in a bag of juice that my husband called âliquid goldâ last year. It made the absolute best gravy and then soups later in the year. That juice keeps the bird moist while cooking. Best turkey Iâve ever had and the salty liquid gold alone almost makes it worth the price. Donât dump it out!
How spicy is it? My digestive system doesn’t do well with spicy or “hot”.