Frequently Asked Questions
Does Chili’s accept reservations?
No. Chili’s typically does not accept traditional reservations. Most locations offer an online waitlist or call-ahead seating, allowing you to reduce your wait time before arriving.
Does Chili’s offer curbside pickup?
Yes, Chili’s offers curbside pickup at many of their locations. Patrons can place an order online or through the app and have it brought directly to their vehicle outside the restaurant. This allows customers to save on delivery charges.
Can customers get gluten-free options at Chili’s?
Chili’s offers several gluten-friendly menu items. Guests should review the allergen menu and inform their server of any necessary restrictions. Chili’s kitchens are not completely gluten-free.
About Chili’s
Chili’s Grill & Bar was founded in 1975 in Dallas, Texas, by Larry Lavine as a casual neighborhood restaurant. The original concept focused on classic burgers served in a relaxed, welcoming atmosphere.
Over time, Chili’s expanded its menu to include Tex-Mex favorites, ribs, fajitas, and signature margaritas. The brand grew rapidly throughout the 1980s and 1990s, becoming a well-known name in casual dining. Today, Chili’s operates hundreds of locations worldwide and is owned by Brinker International, maintaining its focus on bold flavors and approachable dining.