Salted Caramel Oatmeal Cookies (One Word – Addicting)
In the mood for some baking?🍪
Consider making these delicious Salted Caramel Oatmeal Cookies! SO GOOD. They turn out soft with a yummy chewy texture and would be great if you’re making cookies as gifts or baking for a holiday cookie exchange.
Salted Caramel Oatmeal Cookies
yield: 36 SERVINGS
cook time: 8 MINUTES
total time: 8 MINUTES
You'll love these simple oatmeal cookies with salted caramel chips that have a chewy and soft texture!
- 2 sticks of butter (1 cup), softened
- 1 cup brown sugar
- 3/4 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 and 1/2 cups flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 3 cups raw oats (I used quick oats)
- 1 and 1/2 cups salted caramel chips
- extra salt for topping
I used Kroger brand Salted Caramel Chips and they were delicious, however – next time I’d love to try this recipe using a bag of Kraft Caramel Bits because I’ve heard they’re amazing too!
These cookies rock! The pictures don’t do them justice.
I loved that they were very simple to make with easy ingredients. My kids liked helping out and we all enjoyed the taste and texture very much. Nothing beats a delicious cookie as a treat, and this recipe is a winner!
These would make a yummy housewarming gift! Enjoy.