Amazon: Wancle Sous Vide Precision Cooker Only $69.99 Shipped (Great Reviews)
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Make a perfect steak! 🥩
Sous Vide is a method of precision cooking in which food is vacuum-sealed in a plastic pouch and then placed in a temperature-controlled steam environment for longer than normal cooking times (usually one to seven hours).
This accurately regulated temperature is much lower than what is normally used for cooking so your food is cooked evenly on the inside without overcooking the outside and you retain moisture, nutrition and flavor!