3-Ingredient Apple Cider Ice Cream Float Recipe
Float into Fall with these delicious Apple Cider Floats.
This easy 3-ingredient recipe will have you enjoying the flavors of the cool crisp fall air in a mug! Don’t limit ice cream to just summertime. Adding yummy ice cream to this sparkling apple cider will give this cider the fall comfort that it needs.
Hip Tips:
- I am a fan of any kind of mason jars, but I love a good handle on one where the kids can use it as well.
- Try out a butter pecan ice cream as well for a fall float.
- Adults – this recipe is super tasty and kid-friendly, but if you are looking for something more on the adult side, a good Green Apple Brandy would be magical.
- I DO recommend Sparkling Apple Cider. This gives the drink a bubbly fun taste.
Step 1:
Step 2:
Step 3:
Step 4:
Crisp Apple Cider Float
yield: 1 SERVINGS
prep time: 2 MINUTES
cook time: 3 MINUTES
total time: 5 MINUTES
Float into Fall with this easy 3-ingredient apple cider ice cream float recipe even the kiddos will love!
Ingredients
- Sparkling Apple Cider
- 2 scoops vanilla ice cream
- 1 tablespoon caramel for drizzle
- Apple slices for garnish
Directions
1
Add 2 scoops of vanilla ice cream to mug.
2
Pour in Sparkling Apple Cider. Be careful as it will start to bubble when pouring over the ice cream. I recommend this R.W. Knudson Sparkling Crisp Apple Juice.
3
Drizzle caramel over the float.
4
Garnish with sliced apples and straw. Enjoy
I hope you all enjoy this festive fall ice cream float as much as my family did!
Yum! Thanks for the idea!
It’s our pleasure, Stephanie!
Ohhh this sounds so so so good
Sounds delicious!
Brilliant! I am going to serve this tomorrow night! Thank you!!
No problem! Enjoy, amy!