16 oz. precooked chicken pieces (such as Tyson brand Chicken Breast Strips)
1 cup buffalo wing sauce
1 cup ranch dressing
1 ½ cups shredded cheddar cheese
Tortilla chips
Directions
1
Preheat the oven to 350 degrees
2
Spread the cream cheese on the bottom of a 9x13” pan or similar sized casserole dish
3
Mix the chicken, wing sauce, ranch dressing and 1 cup of the cheese in a bowl. Spread the mixture on the top of the cream cheese. Top with the remaining ½ cup cheese
4
Bake in the preheated oven for 30 minutes or until the cheese is melted and bubbling
5
Serve warm with tortilla chips or celery sticks
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Need an easy appetizer perfect for a weekend gathering or party!? This dip is for sure a winner every time and it is usually gone in just a few minutes. In fact, consider doubling it for larger parties and be prepared to get asked for the recipe a lot! 😀
16 oz. precooked chicken pieces (such as Tyson brand Chicken Breast Strips)
1 cup buffalo wing sauce
1 cup ranch dressing
1 ½ cups shredded cheddar cheese
Tortilla chips
Directions
1
Preheat the oven to 350 degrees
2
Spread the cream cheese on the bottom of a 9x13” pan or similar sized casserole dish
3
Mix the chicken, wing sauce, ranch dressing and 1 cup of the cheese in a bowl. Spread the mixture on the top of the cream cheese. Top with the remaining ½ cup cheese
4
Bake in the preheated oven for 30 minutes or until the cheese is melted and bubbling
5
Serve warm with tortilla chips or celery sticks
Brought to you by Hip2Save.
Lina (lina@hip2save.com) loves cooking new recipes, thrift store shopping, and DIY home decor projects.
About the writer:
Bryn has spent the last 10 years writing about coupons, freebies, and Amazon deals. She is mortgage-free and holds a Bachelors of Science in Nursing and Education. Connect with Bryn on LinkedIn
I make this all the time except I use only one package of cream cheese and cook and shred my own chicken. I used to use precooked but cooking your own chicken tastes so much better!
Me too, I only use one pack of cream cheese. I also cook and shred y own chicken breasts. It’s so delicious and you could easily add a veggie like spinach. We make it as a meal with tortillas or chips at least once a week. My kids beg for it.
This is a huge hit in my house! Someone brought it to my housewarming party in 2009 & my whole family became addicted! I do everything the same except use rotisserie chicken instead. I always make this as my potluck dish now too & it always ends up everyone’s favorite.
As someone who lives in western New York, you must use Blue cheese and not ranch!!! We only eat blue cheese here with our wings and chicken fingers! This is a staple at every party here!
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I make this all the time except I use only one package of cream cheese and cook and shred my own chicken. I used to use precooked but cooking your own chicken tastes so much better!
Me too, I only use one pack of cream cheese. I also cook and shred y own chicken breasts. It’s so delicious and you could easily add a veggie like spinach. We make it as a meal with tortillas or chips at least once a week. My kids beg for it.
Cook in what?
*my
Also have been making this for years. It’s my pot luck go to actually! Only we used canned chicken and just the cream cheese as well.
This dip is delicious! I use rotisserie chicken and blue cheese dressing (Marie’s because it’s thicker) instead of the ranch dressing.
I use blue cheese too! This dip is a huge hit. People always ask me to make it
We make this but use a cream cheese, 1/2 cup of ranch dressing, 1/2 cup of schredded cheese, a can of chicken and hot sauce.
That’s the same way I make it. Sometimes I even use the canned chicken with hot sauce already in it
I’m not a blue cheese fan so this recipe is great! Thank u!
Love this dip. I’m seriously addicted!! 👍👍😉😉
If you are in a hurry use canned chicken
Mmmm we love buffalo chicken dip. Definetly the favorite around football time!!!!
I need to try this. It looks delicious
This is a huge hit in my house! Someone brought it to my housewarming party in 2009 & my whole family became addicted! I do everything the same except use rotisserie chicken instead. I always make this as my potluck dish now too & it always ends up everyone’s favorite.
Has anyon made this dip minus the chicken (yes I know lol) ? Thanks.
As someone who lives in western New York, you must use Blue cheese and not ranch!!! We only eat blue cheese here with our wings and chicken fingers! This is a staple at every party here!
LOL….I was just getting on to post the same thing. Ranch is NOT Buffalo. Blue cheese dressing always.
Yes! As a fellow hockey mom and Western New Yorker, blue cheese makes all the difference!!
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Would crockpot work?