I Whipped Up Peanut Butter & Jelly French Toast with a Surprising Twist – Uncrustables!
You’ve got to try this quick peanut butter and jelly French toast hack using Uncrustables as a creative breakfast or dessert.
Peanut butter and jelly fans, listen up!
First, we tried making French toast with Hawaiian rolls and now there’s a drool-worthy peanut butter and jelly version trending online. This delicious idea involves soft pillowy sandwiches from the freezer section called Uncrustables.
My kids love them as quick sandwiches on the go, and turns out that Uncrustables French toast is GENIUS. I think you could honestly just make a homemade peanut butter and jelly sandwich for this instead if desired.
We first spotted this idea on Instagram and had to try! You can always easily make your own Uncrustables at home using a sandwich cutter and sealer like this one if store-bought Uncrustables aren’t for you. This could be a breakfast recipe or more of a sweet dessert or treat.
My teenagers were super impressed with this fun French toast idea and immediately made one for themselves. There was enough of the milk and egg mixture to dunk two more sandwiches in.
Peanut Butter and Jelly French Toast
yield: 2 SERVINGS
prep time: 2 MINUTES
cook time: 5 MINUTES
total time: 7 MINUTES
An Uncrustables sandwich gets soaked in an egg and milk mixture then toasted in a frying pan. Serve with fresh strawberries and powdered sugar.
Ingredients
- 1 tablespoon butter
- 2 Uncrustables sandwhiches, thawed
- 2 eggs
- 1/3 cup milk
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- Toppings: fresh strawberries, powdered sugar, syrup
Directions
1
Heat a frying pan on the stove to medium heat and melt the butter.
2
Whisk together the eggs, milk, vanilla, and cinnamon in a bowl. Dunk the sandwiches into the mixture and transfer to the pan. Cook on both sides for a few minutes until browned and melted.
3
Transfer the French toast to a plate and top with powdered sugar, syrup, and fresh strawberries. Enjoy!
Uncrustables French toast proves to be an over-the-top peanut butter experience.
Wow! If anything came from this experience it’s that toasted pan-fried Uncrustables are so NEXT LEVEL delicious. I love how the peanut butter gets nicely melted and so gooey. I topped mine with a little bit of powdered sugar, fresh strawberries, and a drizzle of maple syrup. I highly recommend those additions as it was so tasty!
Next time I may try just making a PB&J using bread with the crust and proceeding because I honestly love the crust too!
Is PB&J Uncrustables French toast something you’d try? Let us know in the comments!
Skip Starbucks and make your own bacon and egg bites at home!
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