Slow Cooker Sausage & Corn Chowder Recipe
Need a slow cooker soup idea?
Fall is my favorite time of the year to make soups and here is an easy one you can put in the slow cooker and have it ready on those busy soccer practice nights. Plus these are common ingredients you might already have on hand in your fridge and pantry. Using frozen hash browns makes it super quick to put together. We’ve been making this for years now after my sister in law was nice enough to share it with me. Today I’m sharing with you.
Game Day Sausage & Corn Chowder Recipe
yield: 6 SERVINGS
prep time: 10 MINUTES
total time: 10 MINUTES
This potato based soup features sausage and corn, and is super comforting for fall!
- 1 lb. smoked sausage
- 1/2 cup chopped onion
- 3 c. frozen potato O'brien hash-browns with onions and peppers (half a bag)
- 2 carrots, peeled and chopped
- 15 oz. can creamed corn
- 10 oz. can cream of mushroom soup
- 2 cups chicken broth
- 2 tsp minced garlic
So warm and cozy! What a yummy soup.
I love easy slow cooker meals like this one. The combination of the sweet corn and savory pieces of sausage is such a great combo and crowd pleaser. There’s nothing more comforting on a chilly day than a great bowl of soup! What’s your favorite Fall soup?