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These Air Fryer French Fries Will Make Your Taste Buds Do a Happy Dance

Garlic Parmesan Air Fryer French Fries

yield: 4 SERVINGS

cook time: 18 MINUTES

total time: 18 MINUTES

Ingredients

  • 2 russet potatoes
  • 1 tablespoon olive oil
  • 1 tablespoon sea salt (or to taste)
  • 1/4 cup Parmesan cheese, grated
  • 1/2 teaspoon garlic powder
  • 2 tablespoons parsley, chopped

Directions

1

Slice potatoes into thin pieces, and place into water for about 30 minutes to make them tender.

2

Drain water and pat dry.

3

Coat with olive oil and salt & pepper to taste. (I use a cooking oil mister.)

4

Place in air fryer basket and set to 400 degrees for about 16 minutes, or until golden brown.

5

Shake basket and mist again halfway through cook time. If not crisp or brown enough, add a couple more minutes of cook time until desired crispness.

6

Toss with garlic, Parmesan cheese, and chopped parsley.

Brought to you by Hip2Save.
14 Comments
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Spraying just a little oil on your air fryer french fries is all it takes to get crispy french fries in about 15 minutes.

Do you love french fries?

Try making delicious homemade french fries in the air fryer! They are super easy to put together and taste so YUMMY. I added Parmesan cheese and garlic to these fries, but you can serve them with salt and pepper or any other seasonings you prefer!


Soak the potatoes to soften them before placing them in the air fryer.

Fries were one of the first ideas I tried making in the air fryer, and they did not disappoint. Making easy side dishes like fries and potatoes are one of my favorite uses for the air fryer. They require very little oil and come out of the basket with AMAZING taste and texture!


Tossed with Parmesan cheese and herbs, these air fryer french fries look as good as they taste.


Print

Garlic Parmesan Air Fryer French Fries

yield: 4 SERVINGS

cook time: 18 MINUTES

total time: 18 MINUTES

Toss these EASY homemade air fryer french fries in some garlic and Parmesan cheese for a delicious snack or side dish.

Ingredients

  • 2 russet potatoes
  • 1 tablespoon olive oil
  • 1 tablespoon sea salt (or to taste)
  • 1/4 cup Parmesan cheese, grated
  • 1/2 teaspoon garlic powder
  • 2 tablespoons parsley, chopped

Directions

1

Slice potatoes into thin pieces, and place into water for about 30 minutes to make them tender.

2

Drain water and pat dry.

3

Coat with olive oil and salt & pepper to taste. (I use a cooking oil mister.)

4

Place in air fryer basket and set to 400 degrees for about 16 minutes, or until golden brown.

5

Shake basket and mist again halfway through cook time. If not crisp or brown enough, add a couple more minutes of cook time until desired crispness.

6

Toss with garlic, Parmesan cheese, and chopped parsley.

Additional Notes

Recipe adapted from PowerAirFryer.com

Brought to you by Hip2Save.

Serve your french fries with ketchup, fry sauce, or ranch dressing.

These air fryer fries were gone in just a few minutes!

They are that GOOD.

Also worth noting, if you don’t want to cut up fresh potatoes, cook frozen fries in your air fryer! The result is just as YUM – and super simple.


Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! Check out all of Lina’s DIY/CRAFTS and RECIPES created just for Hip2Save.

Join The Discussion

Comments 14

  1. Christina

    Yum! We make sweet potato fries in our air fryer, too

    • Lina D

      Yum! I can’t wait to try those also ❤️

  2. Sara

    What brand and model of air fryer does everyone recommend for a family of 4? Thanks!!

    • Nina

      Try a Philips large or extra large size fryer. You can always buy a cheaper one nowadays but I love the Philips.

  3. Diana

    I’ve made air fryer fries before. They come out like oven fried. They will NOT taste list deep fried fries from McDonalds. They are still good and tasty but oven fry tasty.

  4. Sisi

    I have the nuwave air oven and I still haven’t figured out why my fries are not coming out crispy! I use frozen ones. Anyone had a success in an air oven?

    • Julianne

      I have the nuwave and I do 400 for aboit 8min turning half way that’s for frozen and enough for one person. So depending on how many your making just increase the time mine always come put perfectlu golden and tender on the inside. Just before there done taste Good luck

    • Holly (Hip2Save Sidekick)

      That looks fabulous! Thanks for the recommendation, Marni!

  5. Kyliejay!

    I love your air fryer recipes!

    • Lina D

      Thanks and yay!

  6. Nina

    Definitely trying this! Love my air fryer!

  7. Vickie

    Lol..someone is a David fan.

  8. Dan

    Nice! But you don’t soak the potatoes to make them tender, you soak them to remove the starch so they come out crispier instead of soggy.

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