If you’re a fan of cheesecake and fresh strawberries, try making these easy 5 ingredient cheesecake stuffed strawberries that are perfect for any summer party or BBQ. You’ll get all the flavors of a yummy cheesecake without all the work!
Cheesecake Stuffed Strawberries
Recipe from Allrecipes.com
Cream Cheese 8 oz bar, softened
1 pound large Strawberries
1/2 cup Powdered Sugar
1 teaspoon Vanilla Extract
2 graham crackers, crumbled
Directions: Wash and dry strawberries. Cut off the tops and use a small pairing knife to cut out the middle of each strawberry carefully. Whip sugar, vanilla, and cream cheese together. Fill the inside of each strawberry using a pastry bag, plastic bag with the bag snipped OR use this highly-rated Wilton Dessert Decorator. Sprinkle graham cracker crumbs and add a blueberry on top if desired.
TIPS: Try to find the biggest strawberries you can. It helps to cut the bottom of strawberries so they stand up. You can also serve these in mini cupcake wrappers.
As I mentioned above, I prefer to use my Wilton Dessert Decorator instead of pastry bags. I’ve had this device for years and use it all the time for both desserts and for stuffing savory appetizers. I like that the parts come apart easily for convenient washing. And I love that the decorating tips are easy to swap out and they never seem to get misplaced as they are a lot bigger than the small metal tips commonly used for pastry bags.
Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s DIY/Crafts created just for Hip2Save, click here.