Welcome Back! We missed you!

Quickly login with your social network or email:

Forgot Password?

Don't have an account? Register

Forgot Password

Don't have an account? Register

Become a Hip2Save Insider

Don't Miss Out! Join our large community of insiders - it's totally free! Once you join, you'll be able to save & share your favorite deals, rate posts and recipes and add items to your cookbook! What are ya waiting for?!

Already have an account? Login

Become a Hip2Save Insider

Don't Miss Out! Join our large community of insiders - it's totally free! Once you join, you'll be able to save & share your favorite deals, rate posts and recipes and add items to your cookbook! What are ya waiting for?!

Already have an account? Login

Black Friday 2018

Subscribe to our newsletter

Easy Chia Seed & Berry Jam – Just THREE Ingredients (Ready in Only 15 Minutes)

30 Comments

Chia Seed Jam Hip2Save

Take advantage of inexpensive berries and whip up some easy homemade jam using healthy Chia seeds. Not only are Chia seeds loaded with fiber, protein, and Omega 3 but they also do a great job of thickening homemade jam! Use this yummy jam on toast, yogurt, oatmeal, and of course peanut better & jelly sandwiches.

Easy Chia Seed Berry Jam

(Recipe Idea from Lexi’s Clean Kitchen)

Ingredients:

*2 cups berries (I used a mix of blueberries, strawberries, & raspberries)
*2 Tablespoons raw honey (or choice of sweetener)
*2 Tablespoons water
*2 Tablespoons Chia Seeds (I found a bag for $2.99 in the produce section of my local grocery store)

Easy Homemade Healthy Jam Using Chia Seeds
Directions: In large bowl, mash or blend berries and add water (I used a hand blender). Transfer to saucepan and cook over medium heat for about five minutes and then add honey. Cook for another 5 minutes turning up heat until bubbling. Stir in Chia seeds and let cool. Pour into jelly jars and refrigerate. The mixture will thicken up beautifully. Keep in fridge for about 1-2 weeks.

Healthy Chia Seed Jam Recipe

Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s recipes created just for Hip2Save, click here.

Join The Discussion

Comments 30

  1. Edy

    Love the chia seeds ! I’m planning on going to the market tomorrow for fresh fruit and will do a jam with honey ! Perfect since I’m trying to loose weight too

  2. Linda

    Yum! This looks so good, I recently just got into chia seeds adding them to yogurt and making chia pudding, I also am addicted to mama chia squeeze packets. Can’t wait to try this recipe, thanks.

    • Janna

      How do you make the Chia pudding??

  3. Mindy

    I can’t wait to try this. Thanks for all of your great ideas!

    • Lina (Hip's Modern Martha)

      Oh sure- thanks for reading Mindy!

  4. Carol_R

    This looks great! Thanks Lina. I’ll have to try it.

    • Lina (Hip's Modern Martha)

      Awesome- Thanks for reading! 🙂

  5. Katie

    Lina, do you know if this freezes well?

    • Lina (Hip's Modern Martha)

      I’ve read that it does freeze, but haven’t tried. If anyone has tried let us know. 🙂

  6. Janna

    This looks so yummy! I have a huge bag of Chia seeds and don’t know how to incorporate them. Got any more ideas??

    • Michele

      I put chia seeds in my homemade freezer granola bars. Mashed bananas, honey, peanut butter, chia seeds, flax seeds, coconut, craisens, almonds and rolled oats. Mix together and place in pan to freeze. Eat frozen.

      • melissa

        I’m going to make these, thanks! I make oatmeal peanut butter balls all the time but never thought to freeze as bars
        Thanks!

        • Janna

          Thank you for the recipe! Will be great cold on a scorching day here in deep South Texas!

          • Luv 🌺

            Yes, we are in Deep South Texas too or as I like to sometimes call it northern Mexico, since are not too far from the border. Which area are you? 🌺

  7. Jen N

    I can’t wait to try this.

  8. Dhigc

    Wow, one more healthy recipe for kids.. Love chia seeds in breakfast cereals but this looks also great.. Thanks for sharing.

    • Lina (Hip's Modern Martha)

      Great- Thanks for stopping by!

  9. Jennifer

    I did this last time Lina posted it and it is awesome! My kids love it, too!

    • Lina (Hip's Modern Martha)

      Great news- Thanks Jennifer!

  10. Litsa

    The chia jam is perfect for sliced bread but a perfect topping for Greek Yogurt too! Try seasonal strawberries! Yum!

  11. Janna

    Thank you for the Chia recipes! I appreciate all the yummy and great ideas. Great ideas for summer snacks!

  12. Moni B.

    This sounds easy & awesome!! Gonna try it too! Thank u!!

    • Lina (Hip's Modern Martha)

      Sure- Thanks for reading Moni!

  13. Lisa

    Can this be canned the same way as traditional jam?

  14. Alyssa

    The best combination I came across is cranberry and chia jam. You can even use frozen cranberries. Same method as above, but use orange juice and maple syrup as a sweetener instead, mash the cranberries and then add chia. Low glycemic index and loaded with vitamin C.

    • Lina (Hip's Modern Martha)

      Wow- sounds delicious Alyssa!

    • Emulvey2001

      Awesome idea to use up the fresh cranberries stowed away in my freezer! 🙂

  15. Sara

    If you want to get any of the health benefits of he honey, don’t heat it. Heating honey kills everything good leaving just sugar taste and no health benefits

Leave a Reply

Your email address will not be published. Required fields are marked *

It's not your Grandma's coupon site!

🎄 25 Days of Christmas Movie Bucket List (with FREE Top 10 Printable) HERE.