Easy Tater Tot Casserole Recipe
Sometimes we just need an easy hot meal that the kids will eat and one that we likely have all the ingredients for. This one is a classic family favorite and it only has five simple ingredients. I like to use ground turkey or ground beef and it comes out delicious every time. This also is a meal you can make ahead of time and put in the oven before you’re ready to eat. YUM!
Tater Tot Casserole
yield: 4 SERVINGS
prep time: 10 MINUTES
cook time: 30 MINUTES
total time: 40 MINUTES
Create this delicious Tater Tot meal that your kids will enjoy! With just 5 ingredients and you'll have a filling meal.
- 1/2 of a 32 oz. bag of frozen Tater Tots
- 1 small onion chopped
- 1 can condensed cream of mushroom soup
- 1 pound ground turkey or beef
- 1 and 1/2 cups shredded cheddar cheese
Note: I’m putting milk as optional because most of the time I forget or I feel like the texture comes out thicker and tastes better without. This is just my preference, but some may like the thinner creamier texture with milk.
I love letting the tater tots get extra crispy.
I’ve made this a few times as a “meals on wheels” dinner for friends and family who’ve just had a baby or just had surgery. Everyone has loved it, and I hope your family does as well! 🙂