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Black Friday 2018

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Easy Turkey and Cheese Roll Ups

10 min Serves 8

Easy Turkey and Cheese Roll Ups

Ingredients

  • 8 oz. container store-bought crescent rolls
  • 8 thin slices turkey lunch meat
  • 8 slices hard salami
  • 4 Colby jack cheese sticks, halved

Directions

1

Separate crescent dough triangles and roll up a piece of turkey, salami, and cheese inside each crescent triangle. (When rolling start from the larger end, and roll towards the point.)

2

Place them all on a baking sheet and bake in the oven at 375 degrees for about 15 minutes until golden brown and cheese is melted.

11 Comments

Need a quick meal or snack idea the kids can make?

These simple Turkey and Cheese Roll Ups can make a perfect easy lunch, appetizer, or portable snack for tailgating! You can use whichever meat and cheese combo your family prefers, and they result in a yummy melted cheese sandwich.

Easy Turkey and Cheese Roll Ups

Your kids will love helping to bake these easy Turkey and Cheese Roll Ups!

Ingredients

  • 8 oz. container store-bought crescent rolls
  • 8 thin slices turkey lunch meat
  • 8 slices hard salami
  • 4 Colby jack cheese sticks, halved

Directions

1

Separate crescent dough triangles and roll up a piece of turkey, salami, and cheese inside each crescent triangle. (When rolling start from the larger end, and roll towards the point.)

2

Place them all on a baking sheet and bake in the oven at 375 degrees for about 15 minutes until golden brown and cheese is melted.

Additional Notes

Recipe idea from Pillsbury.com

I used cheese sticks but you can use shredded cheese instead if preferred. I think bacon would be great with these too! We dipped ours in a little honey mustard! Yum.

My kids like these type of simple & quick ideas, and I appreciate that these Turkey Cheese Roll Ups take just a few easy ingredients to make. It’d be fun and inexpensive to make a couple batches of these for parties and entertaining!



Written by Lina for Hip2Save. Lina is a proud mom of 2 kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s DIY/Crafts created just for Hip2Save, click here.

Join The Discussion

Comments 11

  1. Lolie

    Yummy idea! I usually make ham and cheese but I love the idea to use salami and turkey. Thank you!

    • Lina (Hip's Modern Martha)

      Sure! Enjoy 👍🏻

  2. Happymama

    I just did this with salami and cheese. They were a bit salty for me, so I’d cut the salami in smaller pieces for us but the kids LOVED them!

  3. Jodi

    Have done with with ham and cheese, as well. For my vegetarian daughter, have done it with just cheese. Wondering if anyone has ideas of another flavor to add to a vegetarian version?

    • Lori

      We like them with pepperoni & mozzarella cheese dipped in a little pizza sauce. You could do a veggie pizza version.

    • Darcie

      I bet it would be good with mozzarella and either some sliced sweet mini peppers or spinach

  4. Jessica

    We make these quite often since the original cresant rolls are dairy free,my husband can eat them when we put dairy free cheese in them, sometimes we do pastry like ones and add cherry or preserves, so good. They make a pizza crust that is dairy free also

    • Lina (Hip's Modern Martha)

      Nice! Thanks for sharing Jessica!

    • coolrocks

      That sounds amazing and something I’ll have to try

  5. Kasey

    Now I’m hungry…

    These look yummy

    • Lina (Hip's Modern Martha)

      Thanks Kasey!

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