Frozen Yogurt Bark is a Fun and Easy Summertime Treat!

Frozen Yogurt Bark

yield: 6 SERVINGS

prep time: 10 MINUTES

cook time: 3 HOURS 10 MINUTES

total time: 3 HOURS 20 MINUTES

Ingredients

  • 2 cups vanilla Greek yogurt
  • 1/2 sliced strawberries
  • 1/4 cup blueberries
  • 1/4 cup granola

Directions

1

Spread yogurt evenly on a baking pan covered in parchment paper. Sprinkle fruit and nuts over top of the yogurt.

2

Freeze for several hours or overnight and break apart into pieces to serve.

3

It melts pretty quickly so you'd need to keep it frozen until ready to serve. Enjoy!

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18 Comments
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5.0 / 3 ratings
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Make frozen yogurt bark by freezing yogurt on a sheet pan with berries and granola. 

holding a piece of frozen yogurt bark

Frozen yogurt fans will love this simple idea!

If you have extra yogurt hanging around in your fridge, try making frozen yogurt bark. It’s such a creative way to serve fruit and yogurt and makes a really fun project to enjoy with the kids.

The possibilities are honestly endless with variations of frozen yogurt bark!

You can customize this idea with any fruit or topping combination your family prefers, or utilize any fruit that is about to expire so it doesn’t go to waste. You can even drizzle sweet syrups like chocolate or caramel or use chocolate chips for more of a dessert variation.

frozen yogurt bark

Years ago, when we first shared this idea, I made frozen yogurt bark using vanilla yogurt, kiwi, and chopped pistachios. I personally loved this combo because we enjoy pistachio ice cream and this salty-sweet combo is delish.

Here are some other fun frozen yogurt bark combos to consider for inspiration:

4 ingredient frozen yogurt bark

Tips for making frozen yogurt bark:

  • Use the style, brand, and flavor of yogurt your family prefers. This is easy to cater to your family’s taste! I will say that 2% fat yogurt seems to be heartier and won’t get crystalized as much as nonfat. This would be preferred it over nonfat yogurt.
  • Be sure to use prep the sheet pan with parchment paper. This will make it so easy to crack the bark once it’s frozen!
  • Store any leftover bark in a freezer-safe bag or container with a lid. It can last about 3 months in the freezer.

pouring yogurt on sheet pan

frozen yogurt bark

adding berries to yogurt bark

adding granola to frozen yogurt bark

sheet pan with yogurt and berries

frozen yogurt bark in the freezer

breaking apart frozen yogurt bark

sheet pan with broken frozen yogurt bark


Print

Frozen Yogurt Bark

yield: 6 SERVINGS

prep time: 10 MINUTES

cook time: 3 HOURS 10 MINUTES

total time: 3 HOURS 20 MINUTES

Delicious frozen yogurt bark with fruit and granola that is kid approved!

Ingredients

  • 2 cups vanilla Greek yogurt
  • 1/2 sliced strawberries
  • 1/4 cup blueberries
  • 1/4 cup granola

Directions

1

Spread yogurt evenly on a baking pan covered in parchment paper. Sprinkle fruit and nuts over top of the yogurt.

2

Freeze for several hours or overnight and break apart into pieces to serve.

3

It melts pretty quickly so you'd need to keep it frozen until ready to serve. Enjoy!

Brought to you by Hip2Save.

container with frozen yogurt bark

I love this easy idea and think you will too!

You can keep a batch in the freezer and eat a piece when the mood strikes. It’s fun to imagine all the various yogurt flavors and add-ins you can create. Remember, if you have any yogurt expiring soon in the fridge, here’s an easy, fun, and resourceful way to utilize it!


Here’s how I make creamy homemade yogurt in the Instant Pot with just 3 ingredients!


About the writer:

Lina has a Bachelor's Degree from Northern Arizona University with 11 years of blogging and photography experience having work featured in Today.com, Martha Stewart, Country Living, Fox News, Buzzfeed, and HGTV.


Join The Discussion

Comments 18

  1. Sarah

    Love this! Thanks!

    • Lina (Hip's Modern Martha)

      Sure! Thanks for stopping by Sarah πŸ‘

  2. Emily

    Awesome thank you!! So easy and it will be perfect for summer!

    • Lina (Hip's Modern Martha)

      I know – so fun! And yummy πŸ‘

  3. kelistac

    This looks like a great treat to take to a St Patrick’s Day party! Thanks!!

    • Lina (Hip's Modern Martha)

      Sure Kelistac! Enjoy πŸ‘

  4. Angela V.

    Looks yummy, thanks for sharing!

    • Lina (Hip's Modern Martha)

      Sure Angela!

  5. Krissy

    Yum! Works with what kind of fruit – fresh, frozen, canned?

    • Lina (Hip's Modern Martha)

      I used fresh fruit. I’m sure you could use your preference. πŸ˜€

  6. hellfire gainz

    Sweet idea. I make my own plain Greek yogurt so this would be great with honey drizzled over it with some granola OR fresh maple syrup drizzled over it with walnuts.

    • Lina (Hip's Modern Martha)

      Yes! Sounds amazing πŸ‘

  7. Cami

    Looks delicious and easy to make thanks!!!

    • Lina (Hip's Modern Martha)

      Sure! Enjoy πŸ‘

  8. Mary

    Thank you looks delicious

  9. LORi

    Easy to make uncomfortable to eat feels weird on my teeth

  10. Yummy

    Doesn’t the fruit need to be diced not just sliced? Trying to bite into a big strawberry would be a bit difficult, wouldn’t it? Just a thought. Looks fun! We will have to try with smaller pieces of fruit. Thanks for the idea!

    • Lina D (Hip2Save Sidekick)

      Ya you can dice smaller! It was sliced thin, but it’s up to your preference!

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