How to Marinate & Grill London Broil
This Summer, prepare a budget-friendly London Broil that is super tender and flavorful – the perfect meal for a crowd! Marinate a Top Round Steak or Flank Steak for 8+ hours or overnight to soften these tough cuts of meat. In addition, scoring the meat will ensure excellent flavor by allowing more of the marinade to penetrate.
Marinated & Grilled London Broil
yield: 9 SERVINGS
cook time: 20 MINUTES
total time: 20 MINUTES
Marinade and grill a London Broil with a few ingredients, your family will love this recipe! Low carb and filled with filling protein.
- 3 pounds of Top Round Steak or Flank Steak (also known as London Broil)
- 1/3 cup Olive Oil
- 2 tablespoons Balsamic Vinegar
- juice of one lime
- 1/4 cup Soy Sauce
- 1 tablespoon Worcestershire Sauce
- 2 cloves Minced Garlic
- 1 teaspoon Italian Seasoning Blend
- 1/2 teaspoon Red Pepper Flakes
This was the first time that my attempt at cooking London Broil was a huge success and it was a big hit at a family gathering. I also made these easy Foil Packet Potatoes. I diced up the leftover meat and sautéed with onion and bell peppers which made for great tasting tacos the next day.