I tried to make Cloud Bread, and here’s what REALLY happened…
Ever tried to make Cloud Bread?☁🍞
Since we like to keep things balanced and REAL around here, I’m sharing my latest Pinterest Fail, and it was a doozy! lol 😂 I actually wanted this idea to work out, because the thought of eating bread with no gluten or carbs sounded interesting! I mean, a girl can dream, right?!
I followed this popular recipe via allrecipes.com. It’s basically a process of beating egg whites and then folding that in with a mixture of egg yolks, cream cheese, and cream of tartar. It seemed pretty promising but mine didn’t really rise or cook evenly. It also stuck pretty badly to my nonstick cooking mat. 😞
Not sure what happened! Oh well…
Before I ruin some more perfectly good eggs, I wanted to check with YOU to see if this brilliant idea has worked for anyone – and if so, what’s the secret? Also, I’d love to hear if you’ve had any wonderful Pinterest fails lately? 😃
Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s DIY/Crafts created just for Hip2Save, click here.