Loaded Potato Salad Recipe
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If you’re looking for an outstanding and easy to make side dish, check out this nontraditional loaded potato salad! It features a yummy combo of savory flavors including bacon, sour cream, cheese, and green onion. Even non-potato salad eaters will love this one!
Loaded Potato Salad
yield: 8 SERVINGS
prep time: 10 MINUTES
cook time: 15 MINUTES
total time: 25 MINUTES
This delicious loaded potato salad will be a hit at your next cookout! It's filled with flavor and potato goodness! Adapted from Taste of Home
- 2 pounds potatoes quartered (I used Klondike potatoes)
- 7 pieces of bacon, cooked and crumbled
- 1/2 cup sour cream
- 1/2 cup real mayonnaise
- 3 tablespoons Ranch dressing
- 1 tablespoon Dijon mustard
- 1/4 cup grated cheddar cheese
- 1/2 teaspoon minced garlic
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 3 green onions, chopped
Hip Tip: I’ve used different types of potatoes and it works well with goldens, reds, the fancy blue potato varieties, and also Russets. I’ve also used shredded Parmesan cheese for a different and equally great flavor.
I wasn’t initially a fan of potato salad until a friend made one like this a few years ago at a party. It was sooo good and had everyone asking for the recipe and this adapted version has become a family favorite! Enjoy! 🙂
Lina (firstname.lastname@example.org) loves cooking new recipes, thrift store shopping, and DIY home decor projects.