Welcome Back! We missed you!

Quickly login with your social network or email:

Forgot Password?

Don't have an account? Register

Forgot Password

Don't have an account? Register

Become a Hip2Save Insider

Don't Miss Out! Join our large community of insiders - it's totally free! Once you join, you'll be able to save & share your favorite deals, rate posts and recipes and add items to your cookbook! What are ya waiting for?!

Already have an account? Login

Become a Hip2Save Insider

Don't Miss Out! Join our large community of insiders - it's totally free! Once you join, you'll be able to save & share your favorite deals, rate posts and recipes and add items to your cookbook! What are ya waiting for?!

Already have an account? Login

Black Friday 2018

Subscribe to our newsletter

White Bean Chicken Chili Recipe

25 Comments

Recipe for White Bean Chicken Chili

There’s nothing better than a warm bowl of chili on a cold winter day! This easy recipe is super comforting and yummy and was passed on to me by my sister in law about 4 years ago – it quickly became a family favorite! You can use left over rotisserie chicken or grilled chicken works too. The combination of clove, cumin, garlic, and oregano gives it amazing flavor! Depending on how spicy you prefer things, add a jalapeño and green chilies 🙂

White Chili with Chicken

Ingredients:
4 large chicken breasts, cooked and shredded
3 15.5 oz cans of Great Northern Beans
1 14.5 oz can of Swanson Chicken Broth
1 med. onion, chopped
1 tsp. garlic
1 small can of diced chilies
handful of chopped cilantro
1 jalapeno, chopped and seeded (optional)
1 1/2 tsp of Oregano
1/4 tsp black pepper
1/4 tsp clove
1/4 tsp red pepper
2 tsp cumin

how to make white chicken chili
Combine everything in a large pot and simmer for a couple hours on low .

bowl of White Bean Chicken Chili
It’s wonderful as is, and even more fantastic garnished with sour cream and tortilla chips. Enjoy!

[h2s_box]Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s recipes created just for Hip2Save, click here.[/h2s_box]

Join The Discussion

Comments 25

  1. brdavis55

    Also they have a White Chili Chicken seasoning packets like chili packets in stores & is much faster & easier. js

    • mel

      Many packet mixes contain MSG. Plus they can be full of additives, preservatives & silicon dioxides. Ditch the convenience and take a few minutes extra to measure out ingredients for a healthier meal.

      • Liz

        They’re also higher in sodium..

  2. summer

    Oh yum!! And allergy -free for my daughter too! Can’t wait to try!

    • Stacey

      I was just thinking that too! So many soups have “cream of” something in it! Love that this is all real ingredients instead of lots of processed foods! Will definitely be cooking this!

    • Audra

      That’s exactly what I thought! My son can’t have dairy, egg, soy, peanut and many more foods so adapting recipes can be somewhat challenging. I believe he could have this without issue. I will definitely be taking note of this. Thank you Lina!!

      • Lina (Hip's Modern Martha)

        Oh good! You’re welcome 🙂

      • Janet

        My son is also allergic to dairy, soy and peanuts!! So tough finding foods he can actually eat.

  3. Rae

    Looks amazing and I was in need of a heart healthy chili recipe Thanks Lina!

    • Lina (Hip's Modern Martha)

      Yeah! This is a good one! You’re welcome 🙂

  4. Ashley

    Pin it button isn’t working

  5. Shanna

    I’m not a meat eater, so I’m going to add more veggies….kale and spinach!

  6. mary

    My sister gave me this recipe a few years ago. So delicious!

  7. Laura

    Looks great, and gluten-free to boot! Thank you!

  8. ihearthip

    I make a version of this that calls for a little flour to thicken it up at first. I have to say it is pretty darn good! I feel like it is a great cold buster this time of year!

  9. Leilani

    So glad I checked this before I went grocery shopping today! I picked up what I needed and made this for dinner. So delicious!! I’ve always made chili with ground beef so my kids were looking at it funny. LOL! They loved it though!! Thanks for posting Collin!

  10. Traci

    Not thrilled about the use of canned beans because of the sodium. 1 15-ounce can of beans equals 1/2 cup dry beans, before cooking, so I will substitute 1 1/2 cups dry beans and make this in my slow cooker.

    Sounds delicious.

  11. snowmanluv

    Great recipe. Use a similar one. Omit jalepeno. Add add to crockpot plus 1 block of pepperjack. Super good. Don’t drain juices from bean…use all.

  12. steph

    Making this today. Thanks for the idea and recipe!!!

  13. Jamie

    I made this after you posted it, and it is just delicious! Thank you so much!

    • Lina (Hip's Modern Martha)

      Great!! You’re welcome 🙂

  14. Chris

    I’ve made this recipe for years. I add about a 1/4 cup of fresh lime juice after it’s cooked which adds a whole new dimension to it.

    • Lina (Hip's Modern Martha)

      Nice! Yum.

Leave a Reply

Your email address will not be published. Required fields are marked *

It's not your Grandma's coupon site!

🎄 25 Days of Christmas Movie Bucket List (with FREE Top 10 Printable) HERE.