3-Ingredient Pizza Crescents (Easy Snack or Meal Idea)
Need a quick snack idea?! 🍕
Try these easy three ingredient pizza crescents that are so simple even the kids can help. They turn out delicious and are perfect for a quick meal or satisfying snack! You could easily double or triple the recipe to serve at a larger gathering.
Easy Pizza Crescents
Recipe idea from Pillsbury.com, makes 8
Ingredients:
- 1 (8oz.) can Crescent Rolls
- 4 mozzarella string cheese sticks
- 16 slices pepperoni
- pizza sauce for dipping
Directions:
- Slice cheese sticks in half.
- Unroll crescents and place 4 pieces of pepperoni on each crescent triangle.
- Roll up 1/2 a cheese stick in each crescent and place on a baking sheet.
- Bake for 10-14 minutes at 375 degrees until slightly brown.
- Enjoy warm with pizza sauce.
The result is a delicious melted snack with lots of melted cheese goodness! Yum!
I love that it’s something easy to fix last minute and definitely kid-approved!
Written by Lina for Hip2Save. Lina is a proud mom of 2 kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s DIY/Crafts created just for Hip2Save, click here.
I also seen a pizza recipe on Pinterest where u use frozen Texas garlic toast put pizza sauce on it pizza blend cheese and pepperoni bake till cheese is melted it looked really yummy
I have made these. They are yummy. Its better to chop the pepperoni or use minis. Also the butter cresent rolls are the best with this meal.
Great and thanks for sharing!
Looking forward to make this one…:)
Looks yummy! 😍
Thanks Laura!
I wish they would make these Gluten Free so my kids could try these. Maybe some day they will since more and more brand name products are adding GF.
You could always make your own gluten free dough, pizza dough is super easy to make from scratch
I make something similar- Pizza Rolls using mozzarella cheese cubes, pepperoni slices, and Grands Jr. biscuits. Just flatten the biscuit down, place a couple of slices of pepperoni on it, then a cube of mozzarella cheese on top of the pepperoni, and then fold the edges of the biscuit over (until it’s a round shape) and seal it. Place seam side down on a baking sheet, brush with oil and sprinkle on Italian seasoning. Bake until golden brown. They’re always a huge hit whenever I serve them!!
Sounds yummy! Thanks for sharing 👍
Yum! Looks delish! This will definitely be a winner with the kiddies
Thanks Teni!