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Dip Your Chip into this Buffalo Chicken Dip Stuffed Bread Bowl!

10 min Serves 8

Buffalo Chicken Dip Stuffed Bread Bowl

Ingredients

  • 8 oz. cream cheese, softened
  • 1/3 cup sour cream
  • 1/3 cup real mayonnaise
  • 1 packet ranch seasoning
  • 1/3 cup hot wing sauce
  • 2 cups cheddar cheese (shredded & divided)
  • 2 cups shredded chicken, cooked
  • 1 loaf French bread
  • garnish: 2 green onions chopped
  • any chips, crackers, or veggies for dipping

Directions

1

Preheat oven to 350 degrees.

2

In a large mixing bowl, combine cream cheese, sour cream, mayo, ranch seasoning, wing sauce, cooked chicken, and 1 and 1/2 cups of the cheddar cheese. Stir well.

3

Remove the top middle inside potion of the loaf of bread and save pieces for dipping. Transfer dip to the inside of loaf. Sprinkle remaining 1/2 cup of cheese over the top.

4

Bake for 18-20 minutes until bread is toasted and dip is bubbling. Serve with crackers, chips, celery, and/or other veggies.

4 Comments

 Buffalo Chicken Dip Stuffed Bread Bowl

Love buffalo chicken wings?

Make this easy and delicious buffalo chicken dip bread bowl, and dip chips, crackers, celery, and/or veggies into this melted cheese goodness! Using French bread (at around $1-$1.50 per loaf) is also a super frugal way to turn a normal buffalo chicken dip recipe into something a little more exciting!

This appetizer is a winning game day dip to cheer about in more ways than one!

Buffalo Chicken Dip Bread Bowl - pouring the dip into the bread

Easy and quick football watching snack!

Delicious snacks are an important part of game day, and this idea doesn’t disappoint. Plus, I appreciate how easy it is to throw together.  Just mix up all the easy ingredients and bake inside a hollowed out loaf of fresh french bread. Save those bread pieces to be used for dipping!

Buffalo Chicken Dip Bread Bowl - mixing the ingredients in a mixing bowl


Buffalo Chicken Dip Stuffed Bread Bowl

All the yummy flavors of buffalo wings in an easy to dip bread bowl!

Ingredients

  • 8 oz. cream cheese, softened
  • 1/3 cup sour cream
  • 1/3 cup real mayonnaise
  • 1 packet ranch seasoning
  • 1/3 cup hot wing sauce
  • 2 cups cheddar cheese (shredded & divided)
  • 2 cups shredded chicken, cooked
  • 1 loaf French bread
  • garnish: 2 green onions chopped
  • any chips, crackers, or veggies for dipping

Directions

1

Preheat oven to 350 degrees.

2

In a large mixing bowl, combine cream cheese, sour cream, mayo, ranch seasoning, wing sauce, cooked chicken, and 1 and 1/2 cups of the cheddar cheese. Stir well.

3

Remove the top middle inside potion of the loaf of bread and save pieces for dipping. Transfer dip to the inside of loaf. Sprinkle remaining 1/2 cup of cheese over the top.

4

Bake for 18-20 minutes until bread is toasted and dip is bubbling. Serve with crackers, chips, celery, and/or other veggies.

Additional Notes

Recipe adapted from TastesBetterFromScratch.com


Buffalo Chicken Dip Bread Bowl - served on celery and a cracker

Always a HIT! Buffalo Chicken Dip ROCKS!

You can never go wrong with a melted cream cheese dip, and this one with buffalo sauce and a bubbly melted cheddar cheese top is SO GOOD! You can dip chips, crackers, celery sticks, and also the small pieces of bread from the loaf.

Buffalo Chicken Dip Bread Bowl - slicing as a loaf, which didn't work well

To be honest, I had a little cooking fail with this recipe idea… 😬

I was actually trying to serve this as a loaf that you can slice up to serve, like this recipe suggested, however, that definitely didn’t work out! LOL I think most likely because this was a very light textured bread, and it collapsed when slicing. So, unless your bread is super dense, and maybe you were to use a little less of the cream cheese mixture, I wouldn’t suggest that method.


Written by Lina for Hip2Save. Lina is a proud mom of 2 kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s DIY/Crafts created just for Hip2Save, click here.


Join The Discussion

Comments 4

  1. Dee

    Oh, it’s football time. Time to bring out the buffalo chicken wing dip. I might make small individual bread bowls so everyone gets their own. Then they can double dip all they’d like.

    • Lina D (Hip2Save Sidekick)

      You’re a genius Dee! I love that idea 💡 Thanks for sharing! ❤️

  2. melissa

    Hey NO ranch!! always Blue Cheese

    • Lina D (Hip2Save Sidekick)

      Oh I love blue cheese – great idea 💡

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