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Black Friday 2018

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Campfire Cones (Fun & Easy Summer Dessert)

40 Comments

Campfire Cones Hip2Save

Campfire Cones

Gooey marshmallow-filled campfire cones are a fun twist to a traditional S’more and can be customized with endless possibilities! So grab a box of ice cream cones and invite your family and friends over to create their own treats on the grill, campfire, or even in the oven.

Ingredients:
  • Waffle Ice Cream Cones
  • Topping Ideas: Marshmallows, Reese’s Peanut Butter Cups, Chocolate bar pieces, Rolos, Butterscotch Chips, Chocolate Chips, Bananas, Raspberries, Strawberries
Yummy Summer Treat: Campfire Cones Hip2Save.com
Directions:

Fill a cone with desired amounts of marshmallow and toppings. Cover cone with foil. Place over the campfire for about 3-5 minutes, on a heated grill for 5-6 minutes, or in the oven at 375 degrees for about 5-8 minutes until toppings are melted. Then just enjoy the warm and gooey melted deliciousness. 😀

Check out this fun book with lots of camp fire recipes your kids will love!


Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s recipes created just for Hip2Save, click here.


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Join The Discussion

Comments 40

  1. Michele

    Yum! Great idea!

  2. Yessi

    Oh wow, that looks yummy!

  3. Christi

    My diet just went out the window! Thanks! 🙂

  4. Heather C.

    Been meaning to try these! Can anybody say if these are as good/better than taditional smores? TIA!

    • Melanie

      I like smores better but its a nice alternative

    • Miriam

      We tried these last summer after seeing them on hip2save and I was a hero! My husband and I liked them much better than s’mores. My kids liked them but last year at 4 and 1, I don’t know which they prefered. I’m having these every night next time!

    • Missy

      I love these so much better than traditional smores! I make mine with miniature reese cups, strawberries, & marshmallows…They’re delicious!

  5. Erica

    So yummy… great idea for the 4th!

  6. Terry

    I’ve made similar but with flour tortilla shells….yum, yum!

    • Mona

      Omg! Mmmmmmmm! Hard shell or soft? And What do you put in your shells? I am I huge choco fan! Lol

  7. Melanie

    I make these every saturday at my firepit and they are a hit with the kids!

  8. Chris

    I just made these with sugar cones stuffed with 2 marshmallows and a square of chocolate. 8 minutes in toaster oven at 350. Yummy!

  9. Kristen

    WOW – Looks amazing!!!

  10. Emilie

    Thanks Lina!! Another great recipe! Looking forward to doing this in our backyard firepit on the 4th of July!

    • Lina (Hip's Modern Martha)

      Sounds fun! Enjoy 🙂

  11. Diana

    These look yummy! Great idea!

  12. Shelley

    I just saw this being made by Hailey Duff on her new cooking show, “the real girls kitchen”. Looks yummy! She even put peanut butter in them.

    • Lina (Hip's Modern Martha)

      Yum good idea!

  13. Sharon

    Just fyi, don’t let them sit for too long with the foil still on to”cool down”. I made these last year for a young women’s activity and the marshmallows literally disappeared! Kinda funny…

  14. Heather

    I feel like i gained 5 lbs just thinking about how delicious these look. 🙂

  15. kelly

    Wow! I’ve never heard of these and they look amazing! Thanks for sharing. I’m pretty sure smores are my favorite food!

  16. Ashley

    Marvelous idea!

  17. Jo

    we made these last summer camping … we spread peanut butter on the inside of the cones and then filled with chocolate chips and marshmallows … so good and a fun alternative to smores

  18. Cherie deLeon

    These look so yummy! What a great idea!

  19. Peggy

    If u lay them down even covered doesn’t everything melt out of them? What’s the trick????

  20. nicoleisom84

    I did a version of these in the oven but yours look great!!!!

    • Lina (Hip's Modern Martha)

      Thanks!

  21. Keren Rooss

    How do you roast these over the fire?

    • Lina (Hip's Modern Martha)

      We’ve placed them to the side of the fire where it’s still hot – wrapped in foil for a few minutes until melted. Just use tongs or oven mitts to grab them when hot.

  22. Ruthie

    How do u get them to stand up? And how long to cool?

  23. Larry

    It looks very fun and delicious, but is it messy?

  24. Rose Rizzo

    Brilliant!

  25. Jessica

    I had tried these on 4th and used tin foil. I may have done it wrong but they tasted horrible! I would not recommend putting foil on fire, made a copper smoke flavor and would not want kids or any body ingesting fumes of any kind. Sorry but had to share great idea though:)

  26. 2momsandababyblog

    This is such a good idea and they look so good! I think i’m going to try these at our bon fire this weekend! Thank you so much for posting!

    • Lina (Hip's Modern Martha)

      Sure!! Have fun 😀

  27. Aide Weinburg

    Good advice and extremely true. Some of the major things blog writers, or almost any business enterprise, are able to do is do not surrender. Although circumstances are powerful it is necessary to be there in your site visitors and prospects since they will be likely to remember you in the favourable light whenever things become higher and you may be awarded for your works.

  28. erin

    does all of the chocolate melt & spill out of it when you make it?

  29. Melissa

    I made these in the microwave in a coffee mug to keep them upright. My daughters said they were the best think I ever made. : ) I was a big hero.

    • Lina D

      That’s so fun!! Yay! Thanks for sharing!

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