How to Make Ice Cream In a Bag (Fun Summer Activity for the Kiddos)
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There’s no ice cream maker needed for this easy freezing method. Learn how to make ice cream in a bag just by shaking up cream in ice and salt!
Want a fun way to make homemade ice cream with the family?!
Try making delicious creamy homemade ice cream in a bag at home with just a few simple ingredients! Making this recipe is such a fun project for the kiddos to help with – great for a summer break activity or any time of the year!
The process is similar to that of a churning ice cream maker, where the rock salt helps the ice get cold enough to quickly freeze the cream. When you manually shake up the bag yourself for a few minutes, it starts to get frozen!
The result is a delicious serving of individual ice cream that is perfectly creamy and frozen. It also ends up being kind of a fun kind of an arm workout, and something the entire family can enjoy doing together! It’s also great if everyone in your family likes a different flavor. Each person can customize their ice cream, and you won’t have a bunch of half-eaten cartons taking up all your freezer space.
More tips on how to make homemade ice cream in a bag:
- Vanilla is always a great flavor option for this baggie ice cream. We’ve made a chocolate flavor in the past as well, but you can get even more creative! Create different flavors, add fun mix-ins or toppings – it’s all up to you!
- Consider using gloves or covering the bag with a kitchen towel because the mixture will be cold.
- Various kinds of milk and sugar substitutes can be used for this idea according to your individual dietary needs.
- Be sure to seal the Ziploc plastic bags well and be gentle while shaking so that you don’t get saltwater in your ice cream.
Homemade Ice Cream in a Bag
yield: 1 SERVINGS
prep time: 5 MINUTES
cook time: 10 MINUTES
total time: 15 MINUTES
Make this delicious and easy to create ice cream in a bag! It's a fun way to make a cool treat on a hot summer day.
Learning how to make ice cream in a bag is a great summer bucket list item!
My kids loved this activity so much when they were younger, and still do today! It really is a delicious treat and also a fun chemistry experiment. Curious about the science behind this process? Visit ScienceBuddies.org for more all the cool chemistry details.