Iced Coffee Popsicles
If you’re a coffee lover like me, cool off this summer with some refreshing Iced Coffee Popsicles! Customized these popsicles to your taste by adding your favorite creamer, sweetener, and flavors.
Iced Coffee Popsicles
Ingredients:
1 and 1/2 cups strong coffee
1/4 cup creamer (I love sweetened Vanilla Almond Milk Creamer)
2-3 tablespoons white & dark chocolate chips
Directions: Mix coffee with creamer. Place a few chocolate chips at the bottom of each popsicle mold (I am a huge fan of these Tovolo Ice Cream Pop Molds!), and pour coffee on top. Place in freezer and enjoy when frozen. Makes 4-6 popsicles depending on the size of your molds.
Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s recipes created just for Hip2Save, click here.
These look so refreshing Lina. Can’t wait to try 🙂
Love this!!
I’ll be trying this!
The tovola molds are better than the LIFE+ ones found on Amazon. The Tovolo ones are more expensive but do not break when you try to get the pops out like the LIFE+ ones did. Mine just broke after a few uses. My kids think that the Naked brand Mighty Mango smoothies make the best popsicles ever!!!!!
Great idea! Buying some of that juice at Costco next time we’re there. Super healthy treat!!!
Where do you find your Almond Milk creamer? I’ve only seen the tiny little Silk creamers that are nearly $3
My local Albertsons carries it. Brand is called Califia and there’s a few Flavors
Love the idea! Thank you!
Just curious…do you let the coffee cool down completely before adding it to the mold with the creamer?
Yes I did, thanks for asking!
Maybe I can try it with hot chocolate. No coffee for me and mine.