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Sheet Pan Pancakes Recipe | Genius Breakfast Hack

Sheet Pan Pancakes (Two Flavors)

yield: 4 SERVINGS

prep time: 15 MINUTES

cook time: 5 MINUTES

total time: 20 MINUTES

Ingredients

  • 2 cups pancake mix (such as Bisquick)
  • 1 cup milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 banana, sliced thin
  • 1/4 cup mini semi sweet chocolate chips
  • 4-5 strawberries, sliced thin
  • 1/4 cup blueberries
  • powdered sugar (for dusting)
  • pancake syrup (as desired)

Directions

1

Preheat oven to 425 degrees. Prep a 12x16 inch rimmed sheet pan with a sheet of parchment paper, and spray with non-stick oil.

2

To a mixing bowl, add pancake mix, milk, eggs, and vanilla extract. Whisk ingredients together until batter is smooth.

3

Pour batter onto sheet pan and smooth out evenly until it covers entire pan.

4

Top sheet pan with sliced banana and chocolate chips on one side, and berries on the other side. Bake for about 5-15 minutes or until cooked and slightly browned (cooking times will vary). Serve by cutting into squares.

Brought to you by Hip2Save.
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136 Comments
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4.5 / 27 ratings
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spatula scooping out sheet pan pancakes with chocolate chips

Does your family love pancakes? 🥞

My kids love them for breakfast and even as a quick snack, too. I’m always looking for small ways to make my life easier, and baking pancakes in a sheet pan is such a simple way to make a bunch of pancakes at once!

The result is a sheet pan of beautifully baked pancakes you can cut into squares to serve with your favorite syrup. I’m calling that a major mom win! 

sheet pan pancakes with dusting of powdered sugar

No more standing in front of the stove flipping pancakes.

Plus every pancake will be warm at the same time! You can even divide the add-ins for two different tastes per sheet pan. This is perfect if your kids prefer different pancake flavors.

pouring pancake batter onto a sheet pan

sheet pan pancakes going into the oven

Hip Tips:

  • I used Bisquick as my pancake mix, but you can use a gluten-free or a homemade mix/recipe. If you’re eating low-carb, I highly recommend these keto pancakes!
  • Cover the bottom of the rimmed pan with parchment paper to prevent sticking. I also recommend spraying the pan with non-stick oil before baking as well.
  • Completely customize your add-ins per your family’s preference. These are what my kids like in pancakes, but you can have them come up with their own creative flavors!
  • If you have leftovers, warm them up in the microwave the next day.

serving a slice of banana chocolate chip sheet pan pancakes


Print

Sheet Pan Pancakes (Two Flavors)

yield: 4 SERVINGS

prep time: 15 MINUTES

cook time: 5 MINUTES

total time: 20 MINUTES

Make fluffy pancakes using a sheet pan with these two delicious add-ins for a hands-off breakfast!

Ingredients

  • 2 cups pancake mix (such as Bisquick)
  • 1 cup milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 banana, sliced thin
  • 1/4 cup mini semi sweet chocolate chips
  • 4-5 strawberries, sliced thin
  • 1/4 cup blueberries
  • powdered sugar (for dusting)
  • pancake syrup (as desired)

Directions

1

Preheat oven to 425 degrees. Prep a 12x16 inch rimmed sheet pan with a sheet of parchment paper, and spray with non-stick oil.

2

To a mixing bowl, add pancake mix, milk, eggs, and vanilla extract. Whisk ingredients together until batter is smooth.

3

Pour batter onto sheet pan and smooth out evenly until it covers entire pan.

4

Top sheet pan with sliced banana and chocolate chips on one side, and berries on the other side. Bake for about 5-15 minutes or until cooked and slightly browned (cooking times will vary). Serve by cutting into squares.

Brought to you by Hip2Save.

boy taking a bite of sheet pan pancakes

Sheet pan meals are some of my favorite hands-off recipes and this one is a winner. My kids really enjoyed these pancakes and even thought the process of making them was fun!

You could bake a sheet pan of bacon at the same time, which would be delicious and convenient, too!

serving berry and banana chocolate chip pancakes


Eating low carb?! Check out this EASY Keto Sheet Pan Pancakes recipe!

Join The Discussion

Comments 136

  1. Kari

    My kids LOVED doing this! Thanks for sharing!!

    • Lina D (Hip2Save Sidekick)

      Oh yay! Thanks for coming back to let us know Kari 💕

  2. Snowflake1211

    Made this for dinner tonight, my family loved it! We’re adding it to our family favorites list!

    • Lina D (Hip2Save Sidekick)

      We’re so glad. Thanks for sharing 💕

  3. hillcrest05

    Saw your video on this a few months ago. I’ve been making them occasionally since and just use my regular pancake mix made as per directions and bake about 8-10 min! So easy and I don’t feel like I spent all morning at the stove!

  4. Cat

    Is this a single or a double recipe?

    • Lina D (Hip2Save Sidekick)

      It’s a single recipe, but you can double the ingredients and make two sheet pans. Is that what you’re asking?

  5. Mina Ross

    why can’t I print this? It looks wonderful and had to hand write it down

    • Amber (Hip Sidekick)

      Hi there! I was just able to print this when clicking on the print icon. That is located at the top and bottom of the post. If still having issues, be sure to try a different browser. Hoping this helps!

  6. betsyrockwell

    Has anyone tried using a cookie cutter to cut out fun shapes for fussy eaters?

    • Lina D (Hip2Save Sidekick)

      No but that sounds so cute and smart!

  7. Jeiran

    Loved the recipe- thank you!
    We had so much leftover that we decided to freeze some. Have you tried this? My equation is about how to reheat it. Does it need to be thawed, or straight into the oven?
    Thank you!

    • Lina D (Hip2Save Sidekick)

      Either way would essentially work. Just may take longer if still frozen. My kids reheat pancakes in the air fryer – if you have one just a thought 🤗

    • Kelsey

      Reheat by popping them in the toaster 🙂

  8. c

    The kids had fun doing this and its really easy but I thought they were definitely more dry. Anyone have a remedy for that?

  9. Priscilla

    You think this is something that would freeze well? If I made enough for the week for a quick heat up before school?

  10. Lyn

    SO easy! I used my own pancake recipe and did 1/2 cup whole wheat Flour with 1 1/2 cup white flour to make it a tiny bit more healthy. It cooked up in 5 minutes. My kids loved it!
    Clean up was a breeze with the parchment paper!

    • Lina D (Hip2Save Sidekick)

      That’s so awesome! Thank you for sharing!

  11. carolyn wilcox

    Can frozen fruit be used successfully?

  12. Becky

    Can you use frozen fruit or do you need to use fresh fruit?

    • Jennifer (Hip Sidekick)

      Hi Becky! If you thaw out the fruit and press out any extra water, you should be fine!

  13. Becky

    Please can you use frozen fruit???????

    • Lina D (Hip2Save Sidekick)

      Yes I would think that could work as well.

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