If you’re a fan of fluffer-nutter sandwiches (peanut butter with marshmallow cream – yum!), try making these sweet and chewy flourless cookies using just three ingredients! They are dangerously easy to make and dangerously easy to eat. Don’t say I didn’t warn you!
3 Ingredient Fluffer-Nutter Cookies
Recipe idea from Picky Pallete
1 cup peanut butter
1 cup marshmallow cream
1 large egg
Use a fork to mix together peanut butter and egg. Gently fold in marshmallow cream so that you can still see streaks of marshmallow. Cover cookie sheet with parchment paper or silicone baking mat. Scoop cookie dough onto pan using small or medium sized cookie scoop. Bake at 350 degrees for about 11-13 minutes. Makes about 12 large cookies
Do you bake frequently? If so, I highly recommend snagging a non-stick Silpat baking mat – I use mine ALL THE TIME and love it! It makes a great gift idea for any baker as well.
Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s DIY/Crafts created just for Hip2Save, click here.