If you have a craving for a soft and chewy homemade peanut butter cookie, try this yummy three ingredient recipe. Not only is it super simple (anyone can make it!), but it is also Gluten-Free. And I promise – you will not miss the flour in these cookies!
3 Ingredient Peanut Butter Cookies
(Adapted from allrecipes.com)
* 1 cup peanut butter
* 1 cup white sugar
* 1 egg
Combine peanut butter, sugar, and egg well in a mixing bowl. Drop tablespoon sized balls of dough on a cookie sheet. Smash down with a fork until more flat than round. Bake at 350 degrees for about 10-12 minutes. Be careful not to burn. They should be slightly brown on the bottom and soft. Makes about 14 cookies.
I love that these cookies these are so easy to make – this is a great recipe if you have kiddos that want to help with the baking.
Written by Lina for Hip2Save. Lina is a proud mom of 2 small kids who loves photography, all holidays, cooking, thrift store makeovers, bargain shopping, and DIY makeovers. Her goal is to create a beautiful life and stylish home on a dime! To see all of Lina’s recipes created just for Hip2Save, click here.
Love super simple recipes? Check out these other 3-Ingredient Creations:
* Honey Mustard Chicken Tenders
* Avocado Chicken Salad
* Onion Potatoes
* Homemade Butterfingers
* Mocked Mash Potatoes
* Paleo Pancakes